Monday, March 30, 2009
Egg In A Bottle By Itself(sorry if the video can't be seen clearly!! it's just too big.)I happened to check out our discussion forum and I saw Li Shan's post. I thought it was very interesting and so I posted it here. I would suggest adding some oil or something that reduces friction on the opening of the bottle, so that the egg will slide in easier.But I think there is some kind of pressure pulling it in too..Maybe when the air in the bottle is heated, it expands, right? As it expands, the space between each molecule gets bigger too. So maybe that's why it allowed the egg to fall in??For Li Shan's question:Question : How do you get it out?Reply 1 : Since the insides of the egg flowed into the bottle and out of the shell, maybe you could just pour it out! Even if any of the shell went into it, you could also take it out too.Reply 2 : However, if the whole egg went into the bottle without breaking, there are still methods to take it out. You can either break the bottle and take the egg out, or use the same method to bring it out. Another way can be placing the opening of the bottle into boiling water and that it would expand for the egg to come out.Well, all these are just thoughts from me.. so if any of you after reading it have some comments, feel free to tagg!!!
Jasley was here @
5:44 PM
